Grandpa came to visit Rosie just after the nurse had taken away her lunch tray. She wanted so badly to get out of bed, but Grandpa put his arm on her shoulder and said, “Time to rest. Let me tell you another story from my imagination.”
“Oh, I’d love that,” Rosie said.
So Grandpa began his story . . .
Before their daughter Rosie was born, Mr. and Mrs. Grower bought a farm in Northern California where the winters were mild and the summers were long and hot. They named their property Ollybrook Farm after the small stream that wandered through the valley from the great Sacramento River. The farm began in the valley and rose over the hills that turned gold in the summer.
Mr. and Mrs. Grower planted olive trees that grew into gnarly sculptures, their arms reaching up to the blue sky. In spring, the trees bloomed with creamy flowers like drops of milk from every branch.
Rosie’s parents harvested the ripe green olives from September to November, using ladders to reach the fruit and carefully pick the olives off each branch, tree by tree. Sometimes, more than 1,000 olives hung on a single tree, making picking a slow and arduous task.
Then, they soaked the olives in water, changing the water twice a day until the olives lost their bitter flavor. After soaking out the bitterness, Rosie’s parents submerged their olives in a saltwater brine for about a month. Finally, they removed the pits and stuffed their olives with pimientos, capers, almonds, jalapenos, or anchovies. They packed the stuffed olives into tall, skinny jars and sold them to produce markets and grocery stores all over California.
Rosie first watched her parents work from the baby seat that her father set up in the shade in the orchard. She cooed in the mornings and drank her milk from a tiny cup with a lid and two handles. In the warm autumn afternoons, Rosie fell asleep listening to the warblers chirp in the trees.
Soon, Rosie was walking and, while her parents harvested the trees, she wandered on her own, picking the wildflowers that she found growing in both the sun and the shade of the orchard—handfuls of yellow mustard, coppery poppies, and fragrant purple and blue lavender.
“I’m growing flowers,” Rosie repeated as she picked the blooms. “I’m a flower farmer.” Rosie’s mother smiled down at her from her perch in the tree and laughed. Rosie thought that her mother’s laugh was as beautiful as a bird’s song, rising and falling in the air in a multitude of tones.
When the day was done, Rosie brought her flowers into the house and stuck them in little vases to decorate the dinner table.
“Why don’t we grow flowers?” she asked her mom and dad.
“Our olives take enough time,” said her father. “We don’t have time to grow flowers, too.”
Year after year, Rosie picked the wildflowers while her parents picked the olives, until, one year, because Rosie’s aunt Lily was getting married, Rosie and her parents drove to Berkeley to attend her wedding.
Rosie’s mom drove the car into the parking lot on a hill. The sun hung like a lemon drop in the pale blue tablecloth of sky, and, in the distance, Rosie could see the wide caerulean San Francisco Bay where the Golden Gate and Oakland Bay Bridges crossed the water like glittering, diamond necklaces. Looking at such beauty, Rosie’s eyes opened up like saucers and she sighed, “Oh.”
When Rosie and her parents entered through a gate into the wedding garden, Rosie gasped. The hill before them, shaped like a half circle, was planted with row after row of rose bushes. Yellow, white, pink, orange, lavender, red, scarlet, and burgundy flowers bloomed from every bush and the air was filled with fragrances that made Rosie feel like she was floating into the air. Wedding guests strolled through the rows in their fancy dresses and suits which perfectly complimented the colors of the roses.
In one row, a lady with a sun hat and pair of shears was snipping old roses off of a rose bush one by one.
“What are you doing?” asked Rosie.
“I’m making sure that the rose bush stays beautiful,” said the sun hat lady.
“Cutting the old flowers one by one takes a lot of work I think,” said Rosie.
“Yes, it does,” said the sun hat lady. “But flowers are so important that we should work hard to keep them beautiful. They make people smile. They offer a pretty setting for special occasions like weddings. They help people forget their troubles, relax from their daily chores, and feel happy to be alive. Just as food nourishes our body, flowers feed our spirit.”
Rosie nodded her head slowly; the roses had made her incredibly happy as soon as she walked into the garden.
After Aunt Lily got married, the guests threw rose petals over the bride and groom’s heads to congratulate them. Rosie saved one of the petals by putting it into the pocket of her dress.
That night when she got home, Rosie put the pink rose petal up to her nose and inhaled the sweet fragrance again and again.
“I’d like to plant a rose bush,” said Rosie to her mother the next morning.
“I was hoping you would,” her mother said. “I bought a rose bush from the Berkeley Rose Garden flower shop yesterday, and I need some help in planting it.”
“What color did you buy, Mama. I saw pink, orange, yellow, red, purple and white roses yesterday. What did you choose?”
“I bought a pink rose called Blooming Wisdom,” Mama said. “Let’s plant it by the front porch.”
So Rosie and her mother dug a hole into the rich earth by the steps of the front porch and planted Blooming Wisdom. The rose bush thrived in the hot sun of the summer and produced dark, pink and red blooms with a powerful floral scent that Rosie could smell all evening as she sat on the porch to watch the sun go to bed.
Rosie grew tall and strong and helped her parents harvest the olives and plant vegetables in the garden behind the house. She saved her money, and every January, she bought new rose bushes to plant near the front porch. In a few years, she had planted a row of roses all the way across the front of the house.
Rosie and her mother went to the library to read about roses. They learned that rose hips, the knob just beneath the bloom, contains Vitamin C, A, and E and can be used to fight colds and flu. Together, they soaked the rosehips from their own roses in honey and sold the honey in clear jars with pink lids. They infused glycerin water with the rose petals and used it to clean their faces at night, leaving their skin glowing and clean.
“I want to grow more flowers,” Rosie told her parents one night at the dinner table. “I love the colors, scents, variety, and beauty.”
“We don’t have room for more flowers, Sweetie,” said her father. “Our olive trees cover most of our property, and we need them to pay our bills. Let’s just be happy with the rose bushes in front of the house.
But Rosie was determined. Every week when she went to the library, she found more books about flowers. She memorized their names: tulips, ranunculus, larkspur, lilies, aster, belladonna—all of which grew in California. Peonies grew in the sun and azaleas grew best in the shade. Orchids liked humid climates, and they came in hundreds of colors.
When Rosie and her mother went for walks, Rosie took pictures of the flowers in other people’s yards. She wrote the names of each flower on the back of the photos and pinned them onto the bulletin board above the desk in her room. She read about flowers in magazines and newspapers and roamed through her family’s orchards to find as many wild flowers as she could.
“Let’s grow more flowers,” she often suggested to her mom and dad.
“We need to grow olives because we know how to,” answered her father. “Sorry, Rosie, just be happy with your row of rose bushes.
By the time Rosie went to college, she knew more about flowers than anything else, so she decided to get a degree a floriculture farming. The classes taught her about how certain flowers grew better in certain areas and how farmers had to take care of the soil in order for the flower crops to be successful. She graduated in no time at all because she was so interested in what she was learning.
When Rosie came home after graduation, her father said that he had a surprise for her. “My Uncle Bob in Oceanside retired and gave me his tiny one-acre farm. I’ll give it to you as a graduation present, if you like, so you can have your own farm.”
“Oh, yes!” shouted Rosie. She squeezed her dad around his skinny waist until he couldn’t breathe.
Soon, Rosie moved to Oceanside to become a farmer. She named her tiny farm Blooming Wisdom Flower Farm after the first rose bush that she and her mother had planted by the front porch.
Rosie tilled her new farm’s soil until it was dark and loamy and planted roses. She sold her flowers to the local florists for their bouquets. The next year, she planted ranunculus, gerbera daisies, and freesia, and she sold her flowers to the local flower markets. The more flowers she grew, the more flowers she sold, and soon, Rosie bought more and more land until her farm was as big as her parent’s olive tree farm.
When her mom and dad came to visit, she showed them her acres and acres of flower crops. They wondered at the colorful rows of petals that covered the hills and valleys of Rosa’s flower farm. In the rows grew ranunculus, stock, larkspur, callas, aster belladonna, gerbera daisies, and roses, covering the land like rows of rainbows.
“I can’t understand why you want to grow flowers so much,” said her father, shaking his head. “You can’t eat them. You can only look at them.”
“You’re wrong about that Dad. I sell some of my flowers to local grocery stores because they are edible.”
“Well, I’ll be,” her dad replied, his eyes widening as he looked around.
“But most of all, I grow flowers because they are beautiful. People need food for their bodies to grow and beautiful flowers for their spirits to be happy,” Rosie said, beaming like a bright pink gerbera daisy.
“Well, being here in front of your beautiful fields makes me incredibly happy,” said Rosie’s father. “But my body’s hungry. Got anything I can eat?”
“I’m hungry, too. Come inside, and I’ll make you some rosewater pancakes.”
Rosie opened the kitchen door for her parents and they stepped in. Before she went in behind them, she turned her head and looked back up to the hills at the rainbows of flowers.
She had learned so much from her flowers, but even more, they had kept her spirit happy.
“Thank you, Grandpa. I can see the beautiful rows of flowers that Rosie grew in her flower farm.”
“Do you feel happier, now?” Grandpa asked.
“Yes. Rosie has my name so we are alike. Flowers make me happy too.”
Grandpa opened a bag that he had placed on the little table by the door and pulled out a bouquet of pink gerbera daisies. “These are for you, to feed your spirit when I’m not here with you.”
Rosie couldn’t speak for a few minutes, she was so happy. Grandpa put the flowers on the table beside her hospital bed where she could see them.
“I love you, Grandpa, and I love your imagination.”
“I’ll bring you another story tomorrow,” Grandpa said. “You’re my flower, and you feed my spirit.”
“Oh,” Rosie said, nodding her head. Because Grandpa had told her about Rosie’s Blooming Wisdom Flower Farm, she knew exactly what he meant.